Jacks Old South Barbecue Recipes}

Jacks Old South Barbecue Recipes

by

Lewis Theaksotn

Jack’s Old South Meat Marinade Recipe

Ingredients

2 quarts apple juice

1 cup Worcestershire sauce

1 cup orange juice

1 cup light brown sugar

1/2 cup olive oil

1/2 cup lemon juice

2 tablespoons hot sauce

1/2 cup apple cider vinegar

1/2 cup salt

Preparation

Heat and whisk together until sugar and salt dissolve.

Jack’s Old South Competition Vinegar Sauce

Ingredients

2 cups cider vinegar

3 tablespoons ketchup

2 tablespoons paprika

2 tablespoons brown sugar

4 teaspoons kosher salt

1 tablespoon hot sauce

1 teaspoon cayenne — (1 to 2)

1 teaspoon ground black pepper — (1 to 2)

Preparation

Combine all the ingredients in a nonreactive mixing bowl, mixing until the sugar and salt dissolve. Taste for seasoning, adding pepper as needed.

Transfer to a clean, sterile jar and refrigerate. This vinegar sauce will keep for several months.

Jack’s Old South BBQ Rub

Ingredients

1/4 cup brown sugar

1/4 cup sweet paprika

1/4 cup kosher salt

3 tablespoons black pepper

2 teaspoons garlic powder

2 teaspoons onion powder

1 teaspoon cayenne pepper

1 teaspoon dried basil

Preparation

Combine all ingredients and mix well.

Jack’s Old South Meat Marinade Recipe

Ingredients

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2 quarts apple juice

1 cup Worcestershire sauce

1 cup orange juice

1 cup light brown sugar

1/2 cup olive oil

1/2 cup lemon juice

2 tablespoons hot sauce

1/2 cup apple cider vinegar

1/2 cup salt

Preparation

Heat and whisk together until sugar and salt dissolve.

Jack’s Old South Competition Vinegar Sauce

Ingredients

2 cups cider vinegar

3 tablespoons ketchup

2 tablespoons paprika

2 tablespoons brown sugar

4 teaspoons kosher salt

1 tablespoon hot sauce

1 teaspoon cayenne — (1 to 2)

1 teaspoon ground black pepper — (1 to 2)

Preparation

Combine all the ingredients in a nonreactive mixing bowl, mixing until the sugar and salt dissolve. Taste for seasoning, adding pepper as needed.

Transfer to a clean, sterile jar and refrigerate. This vinegar sauce will keep for several months.

Jack’s Old South BBQ Rub

Ingredients

1/4 cup brown sugar

1/4 cup sweet paprika

1/4 cup kosher salt

3 tablespoons black pepper

2 teaspoons garlic powder

2 teaspoons onion powder

1 teaspoon cayenne pepper

1 teaspoon dried basil

Preparation

Combine all ingredients and mix well.

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